Jobs in Emirates SENIOR / JUNIOR SOUS CHEF UP TO 15.5K AED FOR A LEADING HOSPITALITY GROUP IN UAE #Jobs_in_Emirates


Jobs in Emirates - career in Emirates - vacancies in Emirates-SENIOR / JUNIOR SOUS CHEF UP TO 15.5K AED FOR A LEADING HOSPITALITY GROUP IN UAE-Jobs in Emirates - career in Emirates - vacancies in Emirates

POSITION: Senior / Junior Sous Chef
SALARY: up to 15,500 AED all-inclusive, depending on experience and qualifications
HIRING COMPANY: Leading Hospitality Group
LOCATION: Dubai, UAE
AVAILABILITY: Can join immediately will be prioritized
EMPLOYMENT TYPE: Full-time


CANDIDATE PROFILE:
Open to Latin American nationality
Male/Female, 40 years old and below


EDUCATION/EXPERIENCE REQUIRED:
BS degree in Culinary science or related certificate would be a plus
Minimum 5 years of proven working experience as Sous Chef with excellent record of kitchen and staff management
Proven experience and responsibility in a busy, fast paced kitchen
Excellent use of various cooking methods, ingredients, equipment and processes
Knowledge of best cooking practices and understanding of trends and new styles
Food Hygiene qualifications and professional cooking qualification
Accuracy and speed in handling emergency situations and providing solutions
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)


JOB DESCRIPTION:
Help in the preparation and design of all food and drinks menus
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic situation
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Manage and train kitchen staff, establish working schedule and assess staff’s performance
Order supplies to stock inventory appropriately
Maintain and go above the established standards of food hygiene, cleaning and food handling which meet current standards of legislation and compliance


SKILLS REQUIRED:
Strong problem solving, communication, and interpersonal skills, ability to handle tense situations with coworkers and customers calmly and rationally
Attention to detail and high standards of presentation, creative flair and imagination
Able to work effectively as part of a team with a ‘can do’ attitude and a willingness to continually improve; cheerful, reliable and articulate


 

Job Details

Posted Date: 2019-06-10
Job Location: Dubai, United Arab Emirates
Job Role: Hospitality and Tourism
Company Industry: Hospitality/Tourism/Travel

Preferred Candidate

Career Level: Entry Level
Nationality: Latvia

Jobs in Emirates - career in Emirates - vacancies in Emirates

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Jobs in Emirates - career in Emirates - vacancies in Emirates-SENIOR / JUNIOR SOUS CHEF UP TO 15.5K AED FOR A LEADING HOSPITALITY GROUP IN UAE-Jobs in Emirates - career in Emirates - vacancies in Emirates
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